Baked Sweet Potatoes w/ Ginger Butter
Ingredients
- 8 Sweet Potatoes (1 per person or ½ per person if they are large potatoes.
Ginger Butter
- 2 lbs Butter
- ¼ cup Pickled Ginger
- 1 clove Garlic
- 2 tbsp Sugar
- ½ tsp Black Pepper
Instructions
- Clean, wash and dry Sweet Potatoes.
- Bake in 375℉ oven for 45 minutes or until tender to the touch. Split in half and serve with Ginger Butter.
Ginger Butter
- In processor blend Butter, Pickled Ginger, Garlic, Sugar and Black Pepper until smooth.
