Tahini Sauce
Ingredients
- ½ cup Tahini Paste (sesame seed paste - available in most supermarkets)
- 3 cloves Garlic
- ½ tsp Salt
- 3 tbsp Olive Oil
- Zest & Juice of One Lemon
- 1-2 tbsp Water (more or less as needed for thickness)
- Toasted Sesame Seeds (for garnish)
Instructions
- In processor place Tahini Paste, Garlic, Salt, Olive Oil, Lemon Zest, Lemon Juice and Water (as needed for thickness) and blend to a smooth sauce.
- Place in serving bowl and garnish with toasted sesame seeds.
