Kentucky Ham
A delicious way to prepare a smoked southern ham.
Ingredients
- 1 Large Smoked Ham
- 1 cup Brown Sugar
- ½ cup Apricot Jam
- ½ cup Catsup
- 1 cup Kentucky Bourbon
- 1 tsp Onion Powder
- ½ tsp Dried Mustard
Instructions
- Clean and trim Smoked Ham.
- Prepare glaze by mixing together Brown Sugar, Apricot Jam, Catsup, Kentucky Bourbon, Onion Powder and Dried Mustard.
- Pour glaze all over ham and bake in a 300℉ oven for 2-2½ hours.
