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Kentucky Ham

A delicious way to prepare a smoked southern ham.
Print Recipe
Prep Time 15 minutes
Cook Time 2 hours 30 minutes
Total Time 2 hours 45 minutes
Course Appetizer, Main Course
Servings 8

Ingredients
  

  • 1 Large Smoked Ham
  • 1 cup Brown Sugar
  • ½ cup Apricot Jam
  • ½ cup Catsup
  • 1 cup Kentucky Bourbon
  • 1 tsp Onion Powder
  • ½ tsp Dried Mustard

Instructions
 

  • Clean and trim Smoked Ham.
  • Prepare glaze by mixing together Brown Sugar, Apricot Jam, Catsup, Kentucky Bourbon, Onion Powder and Dried Mustard.
  • Pour glaze all over ham and bake in a 300℉ oven for 2-2½ hours.
Keyword Ham, Kentucky