Marsala Sauce
Ingredients
- 1 stick Butter
- ¼ cup Flour
- ½ cup Marsala Wine
- ¼ tsp Salt
- ½ tsp Black Pepper
- ½ tsp Garlic Powder
Instructions
- In saucepan melt Butter. Add Flour and cook for 3-4 minutes.
- Add Marsala Wine, Salt, Black Pepper, Garlic Powder and cook until sauce lightly thickens.
