Ham & Cheese Biscuits
These are delicious little bites that are made with Bisquick.
Ingredients
- 3 cups Bisquick
- 1 cup Milk
- ½ cup Water
- ¼ cup Beer (or white wine)
- 1 tbsp Dijon Mustard
- ½ cup Shredded Cheddar Cheese
- ½ cup Diced Ham
Instructions
- In mixing bowl place Bisquick, Milk, Water, Beer, Dijon Mustard and Honey. Mix to blend then add Cheddar Cheese and Ham and blend to incorporate.
- With a 1oz scoop (or larger if preferred) place batter onto a sprayed parchment-lined cookie sheet and bake in a 400℉ oven for 12-15 minutes or until golden brown. Serve warm.
