Maui Mahi Mahi Bites
This makes a great hors d'oeuvre to start a Hawaiian-themed event.
Ingredients
- 1½-2 lbs Mahi Mahi
- ½ cup Olive Oil
- 3 tbsp Lemon Juice
- 2 tbsp Sugar
- 1 tbsp Onion Powder
- 1 tbsp Garlic Powder
- 2 tbsp Old Bay Seasoning
- Fresh Lime (a squeeze)
Instructions
- Clean and cut Mahi Mahi into 1 inch chunks.
- Toss fish chunks into Olive Oil, Lemon Juice, Sugar, Onion Powder, Garlic Powder and Old Bay Seasoning and let marinate for 20-30 minutes.
- Cooking Options: (A) Skewer 2 pieces of fish and grill for 2 minutes on each side. (B) Bake on lightly oiled sheet pan in 400℉ oven for 5-6 minutes. (C) Pan sear in hot skillet about 2 minutes on each side.
- Anyway you prefer to prepare these tasty bites serve with a squeeze of fresh lime.
