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Maui Mahi Mahi Bites

This makes a great hors d'oeuvre to start a Hawaiian-themed event.
Print Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Marinating Time 30 minutes
Total Time 45 minutes
Course Appetizer
Servings 8

Ingredients
  

  • 1½-2 lbs Mahi Mahi
  • ½ cup Olive Oil
  • 3 tbsp Lemon Juice
  • 2 tbsp Sugar
  • 1 tbsp Onion Powder
  • 1 tbsp Garlic Powder
  • 2 tbsp Old Bay Seasoning
  • Fresh Lime (a squeeze)

Instructions
 

  • Clean and cut Mahi Mahi into 1 inch chunks.
  • Toss fish chunks into Olive Oil, Lemon Juice, Sugar, Onion Powder, Garlic Powder and Old Bay Seasoning and let marinate for 20-30 minutes.
  • Cooking Options:
    (A) Skewer 2 pieces of fish and grill for 2 minutes on each side.
    (B) Bake on lightly oiled sheet pan in 400℉ oven for 5-6 minutes.
    (C) Pan sear in hot skillet about 2 minutes on each side.
  • Anyway you prefer to prepare these tasty bites serve with a squeeze of fresh lime.
Keyword Bites, Mahi Mahi, Maui