Panini Party
This is just Italian for a grilled or pressed sandwich. Make a Panini Bar - have a basket of breads and an array of spreads and fillings - let your guests custom make their own. Alternatively, any one of these is great when cut and served as an hors d'oeuvre.
Ingredients
Prosciutto-Soppressata-Asiago-Melon Confit Panini
- Prosciutto
- Soppressata
- Asiago Cheese
- Melon Confit
Turkey-Brie-Apple Panini
- Honey Mustard
- Sliced Granny Smith Apple
- Slices of Brie
- Sliced Roast Turkey
Caprese Panini
- Pesto
- Sliced Tomatoes
- Sliced Fresh Mozzarella
- 1 pinch Salt
Prosciutto-Pepperoni-Provolone Panini
- Olive Oil
- Pecorino Romano Cheese
- Sliced Provolone
- Sliced Pepperoni
- Sliced Prosciutto
Roasted Pepper Panini
- Garlic Mayonnaise
- Roasted Peppers
- Grated Parmigiano-Reggiano Cheese
- Arugula Leaves
Portobello Spinach Panini
- Olive Oil
- Balsamic Glaze
- Grilled Portobello Mushrooms
- Baby Spinach
Ham & Cheese Panini
- Dijon Mustard
- Sliced Black Forest Ham
- Sliced Swiss Cheese
Grilled Veggie Panini
- Basil Mayonnaise
- Grilled Sliced Zucchini
- Grilled Sliced Yellow Squash
- Grilled Sliced Eggplant
- Grilled Sliced Portobello Mushrooms
Grilled Chicken Panini
- Grilled Chicken
- Bacon
- Swiss Cheese
- Tomato
- Basil Mayonnaise
- Arugula
Instructions
- Split Ciabatta Rolls or bread of choice and spread both sides of bread with desired dressing. Fill with variety of items. Cover and grill with a weighted press. Slice for hors d'oeuvres.
