Fall Harvest Festival

MENU & RECIPES

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Key Words:
Dinner, Chicken Meatballs, Spicy Glaze, Creamy Cheddar and Beer Soup, Pistachio-Peppercorn Country Pate, Pork Tenderloin, Apple Chutney, Butternut Squash Soup, Apricot-Cranberry Stuffed Chicken, Sweet Potatoes, Green Beans Apple Galette, Carrot Cake

Hors d'oeuvres

Dinner

Dessert

Parting Favor

C.h.e.f.s Flair

Color Scheme

Orange, Brown, Gold & Green

Signature Drink

Caramel Apple Martini

Centerpiece

Harvest Bunches of
Wheat Stalks Mixed
w/ Cockscomb

parting favor

Mini Carrot Cakes