Sauce Vert
A lovely sauce for salmon however you wish to prepare it - poached, baked, grilled or en croute.
Ingredients
- 1 cup Hellmann's Mayonnaise
- ½ cup Sour Cream
- 1 tbsp Sugar
- 2 tbsp Lemon Juice
- ½ tbsp Onion Powder
- ½ tbsp Garlic Powder
- 2 tbsp Dill
- 1 tbsp Tarragon
- 1 tbsp Parsley
Instructions
- Mix together all ingredients. Refrigerate until ready to serve.
