Hamburgers
Prep Time 10 minutes mins
Cook Time 6 minutes mins
Total Time 16 minutes mins
Course Lunch
Ingredients
- Chopped Meat (use a chopped meat with 80% fat for a juicy hamburger)
Condiments
- Lettuce
- Tomatoes
- Assorted Cheeses
- Pickles
- Sautéed Onions
- Raw Sliced Onions
- Sautéed Mushrooms
- Mayonnaise
- Catsup
- Dijon Mustard
Instructions
- Season Chopped Meat with salt and pepper and gently form into desired size patties.
- Cooking options: Pan fry in butter (like Uncle Joe made), grill to get a nice char, flat griddle with metal bowl to cover so burger steam-fries.
- Serve on soft buns or toasted English muffins with side fixing bar: Lettuce, Tomatoes, Cheeses, Pickles, Sautéed Onions, Raw Sliced Onions, Sautéed Mushrooms, Mayonnaise, Catsup and Dijon Mustard.
Keyword Hamburgers





