The Well-Stocked Fridge

The Well-Stocked Fridge

The Refrigerator

Eggs / Egg Beaters / Egg Whites
Milk / Soy Milk / Half-&-Half / Heavy Cream
Yogurt (plain Greek is best)
Sour Cream
Mayonnaise / Vegenaise (it is delicious)
Mustards: Dijon - Golden - Grain - Honeycup
Prepared Horseradish
Pickles / Relish
Cheese
Swiss - Cheddar - American - Mozzarella - Pecorino Romano - Parmigiano Reggiano
Meats
Bacon - Fresh Roast Sliced Turkey - Ham - Roasted Chicken
Vegetables
Zucchini - Squash - Carrots - Fresh Garlic - Fresh Ginger - Pickled Ginger - Radishes - Salad Greens
Fruits
Apples - Oranges - Grapes - Lemons - Limes
Fresh Herbs
Basil - Parsley - Cilantro (at all times, others as needed)

The Freezer

Ice
Ezekiel Bread
Loaf of Italian Bread or Baguette (triple wrapped brown paper then plastic wrap and finally foil)
Chicken: Pieces & Cutlets
Chopped Meat / Chopped Meat Blend
Two Good Steaks
Ice Cream / Soy Ice Cream / Sorbets
A Good Casserole (chicken and rice is always a hit)
Quarts of Soup
Stock: Vegetable - Chicken - Beef
Pesto
Marinara Sauce
Steel Cut Oatmeal (already prepared)
Chicken Nuggets (homemade)
Waffles (homemade is best for quick weekday breakfasts)
Baby Peas
Puff Pastry
Sausage
Breakfast Links - Sweet Italian - Kielbasa - Chorizo
Nuts
Almonds - Walnuts - Pecans - Pignoli
Homemade Cookie Dough
Chocolate Chips