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Marsala Sauce

Print Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Condiment, Sauce

Ingredients
  

  • 1 stick Butter
  • ¼ cup Flour
  • ½ cup Marsala Wine
  • ¼ tsp Salt
  • ½ tsp Black Pepper
  • ½ tsp Garlic Powder

Instructions
 

  • In saucepan melt Butter. Add Flour and cook for 3-4 minutes.
  • Add Marsala Wine, Salt, Black Pepper, Garlic Powder and cook until sauce lightly thickens.
Keyword Marsala, Sauce