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Berry Cobbler w/ Vanilla Chantilly

Print Recipe
Prep Time 10 minutes
Cook Time 40 minutes
Resting Time 10 minutes
Total Time 1 hour
Course Dessert
Servings 8

Ingredients
  

  • 5 cups Mixed Berries (strawberries, blueberries, raspberries - other fruits can be substituted for your preference. Peaches work great as do apples and pears.)
  • 3-4 tbsp Sugar
  • 2 cups Flour
  • 2 cups Oats
  • 1 cup Brown Sugar
  • 1 tsp Cinnamon
  • 1½ cups Cold Butter (cut into small cubes)

Instructions
 

  • In a bowl mix Berries and Sugar.
  • In another bowl place and crumble Flour, Oats, Brown Sugar, Cinnamon and Butter. Blend to a crumbly dough. Place ½ dough in bottom of buttered baking dish then pour berries on top and finish with remaining ½ of dough crumble.
  • Bake in a 350℉ oven for 30-40 minutes or until bubbly and golden brown. Let set for 10 minutes then dust with confectioners' sugar.
  • Serve with whipped cream or vanilla ice cream.
Keyword Berry, Chantilly, Cobbler, Vanilla