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Sweet & Sour Meatballs

Print Recipe
Prep Time 10 minutes
Cook Time 1 hour 10 minutes
Total Time 1 hour 20 minutes
Course Appetizer
Servings 8

Ingredients
  

  • Cocktail Meatballs (prepared separately)

Sweet & Sour Sauce

  • ¼ cup Olive Oil
  • 1 Finely Diced Onion
  • 1 Finely Diced Green Pepper
  • 2 Chopped Scallions
  • 2 cloves Garlic
  • 1 can Crushed Tomatoes
  • ½ cup Dark Brown Sugar
  • ¼ cup Catsup
  • ¼ cup White Rice Vinegar
  • ½ tsp Salt
  • ½ tsp Black Pepper

Instructions
 

  • Have small cocktail meatballs ready.
  • In saucepan sauté Olive Oil, Onion, Green Pepper, Scallions and Garlic. When onions and peppers are soft add Crushed Tomatoes, Dark Brown Sugar, Catsup, White Rice Vinegar, Salt and Black Pepper.
  • Simmer for 1 hour until sauce is glossy, thickened and tangy. Pour over hot meatballs and serve.
Keyword Meatballs, Sweet & Sour